Spirits

Gin is a distilled alcoholic beverage that is primarily flavored with juniper berries, which give it its distinctive aroma and taste. It originated in the Netherlands, where it was first created in the 17th century, and later became popular in England.

Vodka is a clear, distilled alcoholic beverage known for its neutral flavor and high purity. It is traditionally made from fermented grains such as wheat, rye, or corn, but can also be produced from potatoes, grapes, or even fruits. The name "vodka" is derived from the Slavic word "voda," meaning "water," which reflects its clear appearance.

Whisky (or whiskey, depending on the region) is a distilled alcoholic beverage made from fermented grain mash. The grains used can include barley, corn, rye, and wheat. Whisky is known for its rich flavours, complexity, and variety, which vary based on factors like the type of grain used, the distillation process, and the aging conditions.

Rum is a distilled alcoholic beverage made from sugarcane byproducts, primarily molasses, or directly from sugarcane juice. It is known for its sweet flavour profile and distinct character, often associated with tropical regions where sugarcane is cultivated, such as the Caribbean, Latin America, and parts of Asia.

Cognac is a type of brandy produced specifically in the Cognac region of France. It is made from distilled white wine and is known for its rich flavours, complexity, and a smooth finish. Cognac is highly regarded and often considered a luxury spirit.

Tequila is a distilled alcoholic beverage made from the blue agave plant, primarily produced in the region surrounding the city of Tequila in Mexico. Known for its vibrant flavor and cultural significance, tequila is a key ingredient in many cocktails and is often enjoyed straight.